Allergen Information
The Olive Cafe & Bakery · 397 Green Lanes, London N13 4JG
Our Commitment
At The Olive Cafe & Bakery, we take food allergies and intolerances seriously. We prepare food in a kitchen that handles a wide variety of ingredients, and we cannot guarantee that any item is completely free from allergens due to the risk of cross-contamination.
The 14 Major Allergens
Our menu may contain one or more of the following 14 allergens as defined by UK food law: Cereals containing gluten (wheat, rye, barley, oats), Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk and dairy, Nuts (almonds, hazelnuts, walnuts, cashews, pecans, pistachios, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide and sulphites, Lupin, Molluscs.
Cross-Contamination
Our kitchen is not a nut-free or allergen-free environment. Dishes are prepared in areas where allergens are present. There is always a risk of cross-contamination despite our best efforts.
Before You Order
If you have a food allergy, intolerance, or coeliac disease, please inform a member of staff before ordering. We will do our best to accommodate your needs and advise you on suitable menu choices.
Halal
All meat served at The Olive Cafe & Bakery is 100% halal certified. We do not serve pork or pork-derived products.
Vegetarian and Vegan Options
We offer a wide selection of vegetarian and vegan dishes. Please ask a member of staff or check item labels on our menu for specific dietary information.
Disclaimer
Allergen information is provided in good faith based on data from our suppliers. Recipes and ingredients may change. We strongly recommend that guests with severe allergies speak directly with a member of staff on each visit.
Last updated: June 2026
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